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Speckkeller in Selva di Val Gardena, Dolomites - Scenic view
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Restaurant Selva di Val Gardena

Speckkeller

The historic first Tyrolean guest house in Selva

Price
€€
Mid-Range
Updated
Feb 2026
Traditional Late Kitchen Wine Focus Cozy Central Family Friendly Tyrolean Food

The Vibe

Opened in 1970 as the very first traditional Tyrolean guest house in Val Gardena, Speckkeller has meticulously preserved its historic character. The Nocker family welcomes guests into authentic wooden 'Stuben' that exude warmth and local heritage. It is a place where history meets hospitality, offering a cozy sanctuary in the heart of Selva for those seeking an evening rooted in Ladin tradition.

The Cuisine

The menu is a tribute to local flavors, specializing in Tyrolean and regional dishes prepared with a focus on detail and passion. Beyond the food, the establishment is noted for its impressive cellar, which boasts an extensive selection of local and national wines. For those looking for a nightcap, there is a sophisticated collection of champagne, whiskies, and grappas to complement the hearty fare.

The Logistics

Located on the main street of Selva within the Romantik Villa Cësanueva, the restaurant is easily accessible for those staying in town. The establishment is open specifically for evening service, with hot dishes available from 17:30 until 22:30. Note that the restaurant is closed on Sundays and reservations are highly recommended due to the intimate size of the traditional dining rooms.

Planner's Brief

Reservations

Recommended during peak season

Getting There
Located on Str. Mëisules 300 in the center of Selva. Easily reachable on foot from most central hotels or via the local ski bus stops in winter.
Trade-offs
  • Closed on Sundays
  • No lunch service
  • Traditional menu may feel limited for those seeking international variety
  • Interior can feel quite dark due to historic wood paneling.

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